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NewsJancis Robinson about Enira Reserva 2008

Jancis Robinson about Enira Reserva 2008

Jancis Robinson, British wine critic and editor of wine literature loves Enira Reserva 2008! She writes: “Intense, warm and baked fruit with a lightly charred but supple finish. Very sweet start but then lively and with beautiful richness. Very satisfying and well balanced. Sophisticated use of oak. Light years from the Bulgarian norm.” Read her flattering view here:

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Limited edition ENIRA🫶

Spectacular wine consisting of all 4 of our red grape varieties – Merlot, Syrah, Cabernet Sauvignon and Petit Verdot.

Gorgeous bouquet consists of fruity aromas dominated by plum, forest fruits, dark chocolate and vanilla. The taste is sappy and round. The structure is masterly done fill with soft tannins showing wine potential and right harvest time. Splendid harmony and finesse. Avery long and promising final.😏

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Bessa Valley Winery is using French oak barrels for the smokey wooden aroma of the aged red wines.

#frenchoakbarrels #oldwine #enirawine #bessavalley

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