Syrah 2019 ages in new French oak barrels only, and will impress you with its spicy character, richness, and depth. Enjoy this exquisite wine as an excellent choice with meat dishes, pasta with spicy sauces, and soft cheeses. A limited series from the best Syrah parcels of Domain Bessa Valley with only 3756 bottles produced.

Grape varieties:

Syrah: 100%

Winemaking:

• Manual harvesting and quality control on the vineyard
• Destemming and berries selection on the vibrating tables
• Filling the concrete tanks by gravity without crushing the berries
• Cold maceration: 5-7 days at 10-12⁰ C
• Alcohol fermentation: 5-10 days at 24-26⁰C
• Hot maceration: 14-21 days at 28-30⁰C
• Malolactic fermentation
• Aging in French oak barrels: 100% new oak for 18 months
• Blending
• Filtering
• Bottling