Enira 2006 is an excellent wine, carrying the specific characteristics of the terrain, soils and climate of the northern slopes of the Rhodope Mountains. The wine matured in oak barrels, which form its delicate and strong potential. It is a blend of Merlot, Cabernet Sauvignon and Petit Verdot that inspires with dense and sparkling ruby color.
The first thing your nose experiences is the ripe cherry, including jam, plum and pears, which bring it ripe and affectionate taste. The sensation of ripe berries, kernels and vanilla are virtuosity interlace and well – balanced. The tannins are just implicit and give power and thickness. The wine has a superb length and incomparable aftertaste.